Fusion Garden Omlette – Cooking on a Shoestring Budget
- 03.27.09
- Breakfast, Chutneys and Sauces, Fusion, Vegetables, Vegetarian, unrefined carbohydrates, chutney, Egg, Fusion, Fusion Omlette, Idly, indian cooking, sambar, unrefined carbohydrates, vadai, Vegetarian
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Sunday mornings are meant to be for lazing, relaxing and recuperating after a strenuous week. And so it was almost a family tradition that Sunday breakfasts were eaten out. It seems like Sunday breakfasts at restaurants is a family tradition for many, because the restaurants I frequent are filled to bursting on Sundays. When I [...]
Black Sesame Seeds and Sugar Beet Whole Wheat Fusion Bread – Cooking on a Shoestring Budget
There can be nothing more satisfying than breaking bread with a group of your friends to seal the camaraderie. From time immemorial, breaking bread signifies a shared bond, a sense of togetherness and every warm, fuzzy and friendly feeling. Baking bread is my favorite pastime. The aroma of freshly baked bread must surely be one [...]
February 2009 Roundup
- 03.02.09
- Chutneys and Sauces, Desserts, Fruit, Fusion, Main Dishes, Salads, Side dishes, Snacks, Vegetables, Vegetarian, kids meals, unrefined carbohydrates, couscous, edamame, Goat cheese, green chili pickle, green onion, Indian cuisine, ivy gourd, Jicama, kalamata olive, Mint, Okra, radish greens, salad, sugar beet, Sweet potato, unrefined carbohydrates
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February has been a month of many delicious new trials and some hot favorites. With the winter snow blanketing the ground, and the slushy, slippery streets to deal with, it has been a month of warm, cozy meals by the fireside, safely ensconced in the family home. We started the month off with the Goat [...]
Cilantro Green Chutney
Growing up in India meant growing up eating Indian food. And eating Indian food meant nearly every dish was garnished with chopped cilantro leaves. I have lived in many cities and towns in India. The most ubiquitous factor in an Indian family’s life is their “sabziwallah” and “keerai-kari”. “Sabziwallah” simply means “vegetable man”. He would [...]
Fusion French Toast
As a child living in India, I had only heard about but never tasted the French Toast. In my imagination, it seemed like a very fancy breakfast dish, somehow akin to the French souffles. It brought to mind romantic images of the Eiffel tower and Notre Dame. For a very long time, I remember, I [...]